Sunday, October 14, 2012

Haricots verts  (just French for green beans) with herb butter:


Source:  Epicurious.com

Qty Measure Ingredient
------------------------------------------------------------
5 Tablespoon butter, softened
3 Tablespoon shallots, finely chopped
3 Tablespoon parsley, finely chopped
2 Teaspoon tarragon, finely chopped
1 1/2 Teaspoon lemon zest
1 Tablespoon lemon juice
3/4 Teaspoon Salt
1/4 Teaspoon Pepper
2 lb haricots verts

Instructions: Combine all ingredients except beans.  Can make several days ahead if desired.

Steam beans for 3-5 minutes.  Toss with herb butter.

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